Monday, June 25, 2012

Kimchee-Girl

This spicy dish is the highlight of my banchan!
Here I am as a cartoon but once I snap my teeth around that hot daikon... everything will come to life. Have you ever had kimchee? It's spicy, garlicy, korean pickled cabbage and daikon radish condiment. The red pepper flakes wake up a plain ole bowl of white rice like nothing else! Say YUM to kimchee and rice.

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